The Carleton University Alumni Association invites alumni and friends to join us for a South American dinner and wine tasting at The Barrel Room located in downtown San Francisco.

Carleton faculty member and resident wine historian, Rod Phillips, will guide us in a tutored tasting of six South American wines to accompany the three-course meal prepared by the talented chefs at The Barrel Room. Rod has taught at Carleton since 1989 and gives a popular course on the history of alcohol each year. He has written extensively on the history of wine and other alcoholic beverages and is an international wine judge.

South American Dinner and Wine Tasting – San Francisco
Thursday, May 18th
7:30 – 10:30 pm
The Barrel Room
415 Sansome St., San Francisco

Event timelines:

7 pm: Registration and Seating

7:30 – 7:45 pm: Welcome Remarks

7:45 – 10:15 pm: Three-Course Dinner and Tutored Tasting by Rod Phillips

10:15 – 10:30 pm: Connect with fellow Carleton alumni and friends, Closing Remarks

10:30 pm: Conclusion

Tickets: $100 CAD per guest (approximately $75 USD) – includes a three-course meal and tasting of 6 wines.